The Wilton sugar paste smoother is an essential tool for any cake designer! It allows you to smooth out the sugar paste on your cakes.
It can be used in the corners as well as on the sides and top of your desserts.
How to use the sugar paste smoother?
After covering your cake with icing, spread your sugar paste on top.
Then use your straightener on the sugar paste for a perfect finish.
1 plastic sugar paste smoother
Wash with soapy water before first use.