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A white chocolate with little sugar, Ivoire reveals aromas of warm milk enhanced by light notes of vanilla. Valrhona's Ivoire white chocolate is a chocolate with comforting notes of cooked milk. This chocolate is distinguished by its light sweet taste that appeals to the greatest pastry chefs and chocolate artisans.
Use it for your ganaches, ice creams, mousses, decorations and toppings.
White chocolate (35% cocoa butter minimum) to be tempered
Ingredients: sugar, cocoa butter, whole milk powder, emulsifier: sunflower lecithin, natural vanilla extract
For allergens, see bold characters
Store in a dry place between 16 and 18°.
Nutritional values per 100g
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Line M. published on 08/06/2022 following an order of 31/05/2022
Excellent
Chimene P. published on 06/03/2022 following an order from 02/03/2022
Très bon et peu sucrée