Round socket - Various models

The round pastry case: the essential pastry utensil

These round nozzles from Decora will quickly become a must-have tool for all your pastry making!

You will find here about twenty sizes of round tips available to meet all your needs for cake decorations: from the finest tip to write on your cakes to the widest tips to make your macaroons, you will find all the round tips you need.

What are the uses for round sockets?

Round sockets or plain sockets may not be as sophisticated as Russian sockets, but they are still very practical!

Round tips are the perfect tips to use when decorating royal icing cookies: with a thin round tip, you can easily outline your cookie so that you can easily color the inside of your cookie without it spilling out.

Fine round tips are also essential for writing on your cakes, cupcakes or cookies, for making lines and stripes on your desserts or for creating fine chocolate decorations on your rhodoid ribbons like lace or a lattice pattern.

With the medium size plain tip you can make pretty polka dot decorations (polka dots cookies, how cute is that?) or surround your cakes with pretty buttercream beads. They are also a perfect complement to your Russian piping decorations as you can easily create the heart of your flowers with a round piping.

Finally, the thick round sleeves will allow you to easily poach your macaroon device on your silicone macaroon mat and then fill all your macaroons and layer cakes.

Each size has its own use, so don't hesitate to bring at least one fine, one medium and one large tip to make sure you have the right round tip for all your baking!

1 stainless steel sleeve

The number of the socket corresponds to the dimension of the head in millimeters.

Before the first and after each use, wash by hand with hot soapy water.