

-10% with Premium
It's bad enough that covering a square cake with ganache makes you sweat, but if you have to make it look perfect, help!
With these square ganache trays you'll be hooked! Yes, yes, you just have to put the cake on a plate and then the second plate on top of the cake.
Cover the sides of the cake with chocolate ganache and then, using a smoothing tool placed vertically against the cake, smooth the cake by removing the excess ganache.
Tip: work with a turntable, it will be much easier!
Nutritional values per 100g
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