Candy Buttons vanilla flavor (340 g) - Various colors

Candy Buttons for topping or dipping your desserts

Tired of having to temper your chocolates to make them smooth and shiny?

Vanilla flavored Candy Buttons from PME vanilla flavored Candy Buttons come to the rescue! With Candy Buttons, there's no need to temper - just melt them in the microwave and they're ready to use.

No need for a thermometer, you will be sure that whatever happens your chocolate will be shiny and will form a nice shell.

But keep an eye on them on the fire, because you don't want to let them burn!

A dozen colors of Candy Buttons to decorate your pastries

To use these Candy Buttons, melt them on medium power in 30 second increments in the microwave. Stir between each interval with a spoon to ensure a smooth and even texture.

In 1 minute 30, your pistols will be completely melted and ready to be used for all kinds of creations:

• You can put the melted Candy Buttons in a piping bag to create pretty chocolate decorations or make colorful drizzles on your layer cakes and donuts.
• You can also melt the Candy Buttons in a chocolate fondue machine to dip your cookies or fruit.
• You can use the Candy Buttons to fill your chocolate molds and make delicious chocolate candies.
• You can coat your magnum cakes or pop cakes with these Candy Buttons for delicious cakes on sticks: don't forget to sprinkle your pop cakes with sprinkles for even more colorful cakes!

All you have to do is choose your recipe!

In hot weather, this product may melt and form a block in its packaging.

However, it remains usable and consumable.

Ingredients:

White vanilla

genetically modified sugar, vegetable oils (palm, hydrogenated palm), whole milk powder, whey powder(milk), milk solids, emulsifier (genetically modified soy lecithin), salt, flavouring.

May contain traces ofpeanuts.

For allergens, see bold type.

Light blue

genetically modified sugar, vegetable oils (palm, hydrogenated palm), whole milk powder, whey powder(milk), skimmed milk powder, emulsifier ( soy lecithin), salt, flavouring, colouring (E133).

For allergens, see bold type.

Dark blue

genetically modified sugar, vegetable oils (palm, hydrogenated palm), whole milk powder, whey powder(milk), skimmed milk powder, emulsifier ( soy lecithin), salt, flavouring, colouring (E132).

For allergens, see bold type.

Milk chocolate

genetically modified sugar, vegetable oils (palm, hydrogenated palm), whole milk powder, whey powder(milk), skimmed milk powder, emulsifier ( soy lecithin), salt, flavouring, cocoa powder (6-10%).

For allergens, see bold type.

Yellow

genetically modified sugar, vegetable oils (palm, hydrogenated palm), whole milk powder, whey powder(milk), skimmed milk powder, emulsifier ( soy lecithin), salt, flavouring, colouring (E102).

For allergens, see bold type.

E102 may have adverse effects on activity and attention in children.

Orange

genetically modified sugar, vegetable oils (palm, hydrogenated palm), whole milk powder, whey powder(milk), skimmed milk powder, emulsifier ( soy lecithin), salt, flavouring, colouring (E110).

For allergens, see bold type.

E110 may have adverse effects on activity and attention in children.

Red

genetically modified sugar, vegetable oils (palm, hydrogenated palm), whole milk powder, whey powder(milk), skimmed milk powder, emulsifier ( soy lecithin), salt, flavouring, colouring (E129).

For allergens, see bold type.

E129 may have adverse effects on activity and attention in children.

Green

genetically modified sugar, vegetable oils (palm, hydrogenated palm), whole milk powder, whey powder(milk), skimmed milk powder, emulsifier ( soya lecithin), salt, flavouring, colourings (E102, E133).

For allergens, see bold type.

E102 may have adverse effects on activity and attention in children.

Dark green

genetically modified sugar, vegetable oils (palm, hydrogenated palm), whole milk powder, whey powder(milk), skimmed milk powder, emulsifier ( soya lecithin), salt, flavouring, colourings (E102, E133).

For allergens, see bold type.

E102 may have adverse effects on activity and attention in children.