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"Great! easy to shape unlike another store bought brand"
Féerie Cake presents its white sugar paste in 250g loaf.
Ideal if you are a beginner in cake design, but also, if you are a pro. Its vanilla taste will suit all palates.
Ideal for modeling and decorating. It lends itself to all desires. Cover your cake with white sugar paste and decorate it with the cookie cutters and molds Féerie Cake.
So, don't hesitate, try it to decorate your cakes. You won't regret it.
Directions for use:
Prepare a yogurt, sponge or chocolate cake. For a better result, we strongly advise you to cover your cake with a layer of buttercream icing (buttercream).
Soften your sugar dough by kneading it with your hands. Sprinkle a little cornstarch or powdered sugar on your work surface and roll out the sugar dough to the desired thickness.
Then cover your cake. Check out our tutorial to learn more about it.
250 g bread
Ingredients : Sugar, glucose syrup, vegetable fats (palm), humectant: E422, thickeners: E415, E466, emulsifier: E471, flavor (contains lactose), preservative: E200, acidity regulator: E330. gluten free.
May contain traces of dried fruits (nuts, almonds).
Nutritional values per 100g
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Anonymous client published on 01/06/2017 following an order of 20/02/2017
Anonymous client published on 16/05/2017 following an order of 03/05/2017
Comme il faut
Anonymous client published on 08/05/2017 following an order of 20/04/2017
Anonymous client published on 06/05/2017 following an order of 22/04/2017