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Valrhona hazelnut gianduia is a paste of chocolate and finely ground hazelnuts to which sugar and cocoa butter are added. The Valrhona gianduia is characterized by its sweetness in the mouth and its wonderful taste of hazelnuts and milk.
Valrhona gianduja is ideal for all your pastries, chocolate candy fillings and confectionery.
To you macaroons, desserts, filled chocolates and home-made spreads. With its incomparable fondant, you will fall for this exceptional gianduja.
Specialty with hazelnuts and cocoa (4%)
Ingredients: sugar, NOISETTES 35%, whole milk powder, cocoa butter, cocoa beans, natural vanilla extract. Possible presence of soya.
For allergens, see bold type
Nutritional values per 100g
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Anonymous client published on 12/10/2015 following an order of 30/09/2015
je l'ai acheté en date courte... et je le regrette car le gout est déjà un peu passé...
Anonymous client published on 03/03/2015 following an order of 19/02/2015
un vrai delice !! A manger tel quel ou en fourrage chocolat !