Liquid food coloring

Liquid food coloring for cakes and pastries

Liquid dyes are made from synthetic dyes and a water base. It is a water-based product so the colors are not very concentrated. It's a good choice if you want pastel colors, but if you're looking for a stronger or darker color, you'll need to add a significant amount, which will dilute your mixture. Liquid food coloring is best used with other liquids.

This is an ideal dye for beginners because you can add as many drops as you like until you get the shade you want. These dyes are easy to use and the dosage is simple. The result will not be as intense as gel dyes but liquid dyes are the best dyes to use when you want a lighter shade. Only one drop is needed to get the nice color to a preparation.

So, to give color to your culinary preparations, whether they are liquid, semi-liquid or thick, liquid food coloring is the ideal solution. The bottles are usually equipped with a dropper to allow you a precise dosage. However, if you want to achieve a more intense color, it is advisable to overdose when coloring a cake batter with liquid food coloring.

If you are looking for water-soluble food coloring, you will find in this category a variety of choices suitable for coloring your creams, mousses and meringues. Water-soluble colors are ideal for water-based preparations.

Liquid food coloring is also easier to mix with your preparations than powdered coloring. With this range of liquid food coloring, you can make rainbow cakes and multicolored macaroons for colorful and delicious parties!

Perfect to use for coloring royal ices, drinks, ice cream...

They are also used today for airbrushing. They come to color on the surface like cakes with a sugar paste cover.

Discover on feeriecake.fr our wide selection of liquid food coloring to color all your culinary preparations and decorate your cakes.

Discover all our food coloring ranges: gel/paste coloring, powder coloring, liquid coloring, etc.