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Make all your pies shine thanks to Scrapcooking's glossy topping spray. It is ideal to give a shine to all your preparations, with a rendering worthy of the greatest pastry chefs.
The glossy spray coating does not alter the taste of food, which makes it suitable for all your recipes. It also has the advantage of protecting the most fragile fruits from browning. Thanks to its aerosol format, it is ready to use and very easy to use. It offers a particularly appetizing homogeneous result in just a few seconds.
Directions for use: Shake the shiny topping spray before use. Place 25 to 30 centimeters from your preparation and spray to obtain a thin and homogeneous layer.
Ingredients: water, glucose syrup, thickener: agar-agar, acidity regulator: citric acid, preservative: E202. For the allergens, see the characters in bold.
For pastries, confectionery. It is important to clean the nozzle after each use.
Consume within 6 months after first use.
Storage: Store in a cool, dry place away from heat.
Nutritional values per 100g
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