La Patelière Pro baking powder 1 kg
Baking powder, cake yeast, baking powder, these names refer to the same food additive. La Patelière Pro offers baking powder packaged in 1 kg buckets adapted for professional use.
What is baking powder?
Baking powder contains baking soda. It is a mixture of baking soda, cream of tartar (a dry acid) and sometimes cornstarch. Nowadays, most baking powders sold are dual-action. This means that the first rise occurs when the baking powder gets wet as when you combine the dry and wet ingredients in the recipe. This is why you can't make some doughs ahead of time to bake later - because the baking powder has already been activated. The second rising occurs when the baking powder is heated.
The baking powder is used to make your cakes, cupcakes, madeleines... Be sure to respect the proportions of your recipes at the risk of having a not very appetizing aftertaste in case of excess.
Ingredients: sodium bicarbonate, disodium pyrophosphate, corn starch
Possible traces of wheat.
For allergens see bold characters.
Can be kept 1 month after opening at room temperature.